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Pineapple Turmeric Juice Recipe


  • Author: Katherine

Ingredients

Scale

  • 2 cups fresh pineapple chunks
  • 1 tsp ground turmeric
  • 1 tbsp honey or agave syrup
  • 1 cup cold water
  • Ice cubes (optional)

Instructions

  1. Combine Ingredients: In a blender, combine the fresh pineapple chunks, ground turmeric, honey or agave syrup, and cold water.
  2. Blend: Blend the mixture until it reaches a smooth consistency. This usually takes about 1-2 minutes depending on your blender’s power.
  3. Strain (Optional): If you prefer a smoother juice without pulp, strain the mixture into a glass using a fine-mesh sieve or cheesecloth.
  4. Serve: Pour the juice into a glass. If desired, serve chilled over ice cubes to enhance the refreshing quality of the drink.

Nutrition

  • Serving Size: one normal portion
  • Calories: 120
  • Sugar: 24g
  • Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 2g
  • Protein: 1g