1. Prep Pork Chops:

• Season pork chops with salt and pepper on both sides. Allow them to sit for a few minutes to absorb the seasoning.

2. Make the Sauce:

• In a medium-sized bowl, combine honey, minced garlic, and soy sauce. Stir the mixture until well-blended. This will be your flavorful sauce that will coat the pork chops.

3. Cook Pork Chops:

• Heat olive oil in a skillet over medium heat. Once the oil is hot, add the pork chops.
• Cook the pork chops for about 5-7 minutes on each side. They should develop a nice golden-brown crust.

4. Add the Sauce:

• Pour the honey garlic sauce over the pork chops in the skillet.
• Continue cooking for an additional 2-3 minutes, ensuring the pork chops are well-coated with the sauce and heated through.

5. Serve:

• Transfer the pork chops to a serving plate.
• Garnish with chopped green onions if desired.
• Serve immediately and enjoy the delightful flavors!