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5-Minute Spinach Pear Smoothie Recipe


  • Author: Katherine

Ingredients

  • Spinach: 2 large handfuls (approximately 2 cups, packed) of fresh baby spinach. The mild flavor of baby spinach is ideal as it won’t overpower the fruit.
  • Pear: 1 large, ripe pear (any variety like Bartlett, Anjou, or Bosc works well). Make sure it’s ripe for maximum sweetness. Cored and roughly chopped. No need to peel if using an organic pear and a high-speed blender.
  • Banana: 1/2 of a large, ripe banana, preferably frozen. Using a frozen banana is the secret to a thick, creamy, milkshake-like consistency without watering down the flavor.
  • Liquid: 1 cup of your preferred milk or liquid. Unsweetened almond milk is a great low-calorie option. Other excellent choices include oat milk (for extra creaminess), coconut milk, dairy milk, or even coconut water for extra electrolytes.
  • Healthy Fats (Optional but Recommended): 1 tablespoon of chia seeds or ground flax seeds. These add a boost of omega-3 fatty acids, fiber, and protein, helping to keep you full longer.
  • Flavor Enhancer (Optional): 1/4 teaspoon of pure vanilla extract. This small addition elevates the smoothie, giving it a warm, dessert-like flavor that complements the pear beautifully.

Instructions

  1. Load the Liquids First: Pour your 1 cup of chosen liquid (almond milk, oat milk, etc.) into the blender. This prevents the solid ingredients from getting stuck to the bottom and helps the blades create a vortex to pull everything down.
  2. Add the Greens and Seeds: Add the 2 cups of fresh spinach and the optional tablespoon of chia or flax seeds. Placing the greens on top of the liquid helps them liquefy easily.
  3. Add the Fruit: Place the chopped pear and the frozen banana half on top of the spinach. The weight of the fruit will help push the greens down into the blades.
  4. Blend Until Smooth: Secure the lid on your blender. Start on a low speed and gradually increase to high. Blend for 45-60 seconds, or until the smoothie is completely smooth and creamy. If you see any green specks, keep blending! A high-speed blender will achieve this in under a minute. If you have a standard blender, you may need to blend for a bit longer and perhaps scrape down the sides once.
  5. Taste and Serve: Pour the smoothie into a glass and enjoy immediately for the best taste and texture.

Nutrition

  • Serving Size: One Normal Portion
  • Calories: 280-350