Ham and Tater Tot Casserole Recipe

Katherine

Honoring generations of culinary artistry.

Introduction

When it comes to comfort food, few dishes can compete with the hearty, satisfying nature of a casserole. The Ham and Tater Tot Casserole is a delightful fusion of savory flavors and textures that will have everyone at the table asking for seconds. Whether you’re looking to use up leftover ham or seeking an easy weeknight meal, this casserole is a perfect choice. It’s not only delicious and fulfilling but also incredibly easy to prepare, making it a staple in households everywhere. Let’s dive into the details of this culinary delight.

Ingredients

To prepare the delicious Ham and Tater Tot Casserole, you’ll need the following ingredients:

  • 3 cups diced cooked ham
  • 1 bag (32 oz) frozen tater tots
  • 1 can (10.5 oz) cream of mushroom soup
  • 1 cup shredded cheese (cheddar or your choice)
  • 1 cup milk
  • 1 tsp garlic powder
  • Salt and pepper to taste
  • Optional: chopped green onions for topping

These simple yet flavorful ingredients come together to create a dish that’s sure to become a family favorite.

Instructions

Creating this casserole is a breeze with our step-by-step guide. Follow these instructions for a perfect bake every time:

  1. Preheat the oven to 375°F (190°C).
  2. In a large bowl, mix the cream of mushroom soup, milk, garlic powder, salt, and pepper until well combined.
  3. Stir in the diced ham and half of the shredded cheese into the mixture.
  4. In a greased 9×13 inch baking dish, spread the ham mixture evenly across the bottom.
  5. Top the mixture with frozen tater tots, ensuring they are evenly distributed.
  6. Sprinkle the remaining cheese on top of the tater tots for a cheesy finish.
  7. Bake in the preheated oven for 30-35 minutes, or until the casserole is bubbly and golden brown.
  8. Garnish with chopped green onions if desired, and serve hot.

This straightforward process ensures you have a delectable meal on the table in no time, perfect for feeding a hungry family or group of friends.

Nutrition Facts

Understanding the nutritional content of your meals is key to maintaining a balanced diet. Here’s a breakdown of the nutrition facts for the Ham and Tater Tot Casserole per serving:

  • Calories: 320
  • Protein: 18g
  • Fat: 18g
  • Carbohydrates: 25g
  • Sodium: 800mg

These values make it a comforting yet relatively balanced option for a hearty meal.

How to Serve

Serving the The Ham and Tater Tot Casserole is not only incredibly delicious but also remarkably versatile, making it an ideal dish for a variety of occasions. Here’s a comprehensive look at how you can enjoy this delightful casserole, ensuring that every meal is a memorable one.

Family Dinners: A Wholesome Main Course

When it comes to family dinners, the Ham and Tater Tot Casserole shines as a main course that pleases even the pickiest eaters. To create a balanced meal, consider pairing it with a crisp green salad dressed in a light vinaigrette. The freshness of the salad complements the richness of the casserole, providing a refreshing contrast. Alternatively, steamed vegetables such as broccoli, green beans, or carrots can add a nutritious touch. This combination not only enhances the overall dining experience but also ensures that your family gets their daily servings of vegetables.

Potluck Parties: A Crowd-Pleasing Dish

If you’re looking for a dish that travels well and is guaranteed to be a hit at potluck parties, look no further than the Ham and Tater Tot Casserole. Its hearty nature means it can easily feed a crowd, and it holds up beautifully during transportation. To make it even more appealing, consider garnishing the casserole with fresh herbs like parsley or chives right before serving to add a pop of color and freshness. Bring along a serving spoon and a few extra napkins, as guests will likely go back for seconds! This casserole is not only comforting but also a nostalgic dish that many will remember fondly from their childhood.

Brunch Delight: A Hearty Morning Option

Transform your brunch table by incorporating the Ham and Tater Tot Casserole into your spread. This dish can serve as a centerpiece, accompanied by fluffy scrambled eggs seasoned with herbs and a side of fresh fruit, such as mixed berries or sliced melons. The combination of savory and sweet makes for a delightful balance that guests will enjoy. For an extra touch, consider offering a variety of toppings for the scrambled eggs, such as shredded cheese, diced tomatoes, or avocado, allowing everyone to customize their plates. This hearty brunch option will not only satisfy hunger but also provide lasting energy for the day ahead.

Lunch Leftovers: A Comforting Work or School Meal

One of the great advantages of the Ham and Tater Tot Casserole is that it makes for fantastic leftovers. A slice of this casserole can easily be packed for lunch, making it a perfect option for work or school. To elevate your lunch experience, pair it with a comforting cup of soup, such as tomato basil, chicken noodle, or a hearty vegetable stew. This combination provides a warm and satisfying meal that can be enjoyed at your desk or in a lunchroom. Additionally, consider packing some crunchy crackers or a small side of pickles to add a bit of texture and tang to your meal.

Final Thoughts: Satisfaction Guaranteed

No matter how you choose to serve the Ham and Tater Tot Casserole, one thing is certain: it is bound to satisfy. Its adaptability makes it suitable for a wide range of occasions, from casual family dinners to festive gatherings, and even laid-back brunches. By incorporating fresh sides and thoughtful pairings, you can enhance the dining experience and create a meal that is not only filling but also enjoyable for everyone at the table. So, embrace this versatile dish and make it a staple in your meal rotation!to satisfy.

Additional Tips

To make the To truly elevate your Ham and Tater Tot Casserole, consider the following detailed tips that can help you customize and enhance your dish, making it not only delicious but also visually appealing and nutritious.

1. Cheese Choices

While cheddar is a beloved classic that brings a sharp, tangy flavor to the casserole, don’t shy away from exploring a variety of cheeses. Here are some options to consider:

  • Swiss Cheese: This cheese melts beautifully and adds a nutty, slightly sweet flavor that pairs well with ham. It also complements the overall creaminess of the casserole.
  • Mozzarella: Known for its gooey texture, mozzarella can bring a milder flavor that allows the other ingredients to shine. Its stretchiness makes for a delightful texture in every bite.
  • Pepper Jack: If you’re looking to add a bit of spice, pepper jack is an excellent choice. It infuses the dish with a mild heat and a burst of flavor that can liven up the overall taste profile.
  • Cream Cheese: For a rich and creamy texture, consider mixing in some softened cream cheese. It adds a luxurious mouthfeel and can help bind the ingredients together.

Experimenting with different cheese combinations can yield exciting results and keep your casserole fresh and exciting for every occasion.

2. Vegetable Additions

Incorporating vegetables not only enhances the nutritional value of your casserole but also adds vibrant color and texture. Here are some vegetable ideas to consider:

  • Peas: These sweet little gems can add a pop of color and a slight sweetness that contrasts beautifully with the savory ham. They also provide a good source of fiber and vitamins.
  • Bell Peppers: Diced bell peppers can introduce a crunchy texture and a hint of sweetness. You can use a mix of colors—red, yellow, and green—to make the dish visually appealing.
  • Onions: Sautéed onions can add a depth of flavor to your casserole. Whether you choose yellow, white, or even red onions, they will caramelize beautifully and complement the richness of the ham.
  • Spinach or Kale: For a nutritious boost, consider adding chopped spinach or kale. These leafy greens can wilt down during cooking, blending seamlessly into the casserole while adding essential vitamins and minerals.

By including a variety of vegetables, you can create a more balanced meal that satisfies both your hunger and your nutritional needs.

3. Make-Ahead Meal

One of the best features of a casserole is its ability to be prepared in advance. Here’s how to make the most of this convenience:

  • Assemble Ahead of Time: Combine all your ingredients in a baking dish, cover it tightly with plastic wrap or aluminum foil, and store it in the refrigerator. This can be done up to 24 hours in advance, making it perfect for busy nights or gatherings.
  • Baking from the Fridge: When you’re ready to enjoy your casserole, preheat your oven and bake it directly from the refrigerator. Just be sure to add an additional 10-15 minutes to the cooking time to ensure it heats through properly.
  • Freezing Option: If you want to extend the life of your casserole even further, consider freezing it. After assembling, wrap it tightly and store it in the freezer for up to three months. When you’re ready to bake, thaw it in the refrigerator overnight before cooking as usual.

This make-ahead strategy not only saves time but also allows the flavors to meld together beautifully, resulting in a more flavorful dish.

4. Crispier Tater Tots

For those who crave a crunchy texture in their casseroles, follow these steps to achieve extra crispy tater tots:

  • Pre-bake the Tater Tots: Before adding the tater tots to your casserole, spread them out on a baking sheet and bake them in the oven for about 10-15 minutes at the recommended temperature on the package. This initial baking will help them crisp up.
  • Layering Technique: After pre-baking, layer the crispy tater tots on top of the casserole just before it finishes baking. This will ensure they retain their crunchiness while still absorbing some of the casserole’s flavors.
  • Broil for Extra Crispness: For an added crunch, you can switch to the broil setting for the last few minutes of baking. Keep a close eye on the casserole to prevent burning, as this will quickly enhance the crispiness of the tater tots.

These methods will give your casserole a satisfying crunch that contrasts beautifully with the creamy filling.

Conclusion

By incorporating these tips into your Ham and Tater Tot Casserole preparation, you can create a dish that’s not only delicious but also tailored to your personal taste preferences and nutritional needs. Enjoy the process of customizing your casserole, and savor the delightful results!uit your taste and dietary preferences.

FAQs

Q: Can I use fresh potatoes instead of frozen tater tots?
A: Yes, you can substitute with fresh potatoes. Slice them thinly and par-cook them before layering in the casserole for even cooking.

Q: Is there a vegetarian version of this casserole?
A: Absolutely! Replace the ham with sautéed mushrooms or a plant-based meat alternative, and ensure the soup and cheese are vegetarian-friendly.

Q: Can this casserole be frozen?
A: Yes, you can freeze the assembled casserole before baking. Wrap it tightly and store for up to 3 months. When ready to eat, bake from frozen, adjusting the cooking time as needed.

Q: How can I reduce the sodium content?
A: Use low-sodium cream of mushroom soup and opt for reduced-sodium ham to lower the sodium levels in this dish.

Conclusion

The Ham and Tater Tot Casserole is a timeless dish that combines simplicity with flavor. This hearty casserole is made with tender ham, crispy tater tots, and a creamy, cheesy base that melds everything together into a comforting, satisfying meal. Its easy preparation and delicious taste make it an ideal choice for any meal, whether you’re cooking for your family on a busy weeknight or hosting a gathering with friends. The beauty of this dish lies in its versatility—you can swap out ingredients like adding vegetables, using different cheeses, or even choosing a different type of meat to suit your preferences. Whether you keep it classic or get creative, this casserole is sure to become a staple in your recipe collection. Plus, it’s perfect for meal prepping and can be enjoyed as leftovers, making it both practical and tasty. Try it today and experience the comforting warmth of this delightful dish. It’s guaranteed to please everyone at the table!

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Ham and Tater Tot Casserole Recipe


  • Author: David

Ingredients

Scale

  • 3 cups diced cooked ham
  • 1 bag (32 oz) frozen tater tots
  • 1 can (10.5 oz) cream of mushroom soup
  • 1 cup shredded cheese (cheddar or your choice)
  • 1 cup milk
  • 1 tsp garlic powder
  • Salt and pepper to taste
  • Optional: chopped green onions for topping

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large bowl, mix the cream of mushroom soup, milk, garlic powder, salt, and pepper until well combined.
  3. Stir in the diced ham and half of the shredded cheese into the mixture.
  4. In a greased 9×13 inch baking dish, spread the ham mixture evenly across the bottom.
  5. Top the mixture with frozen tater tots, ensuring they are evenly distributed.
  6. Sprinkle the remaining cheese on top of the tater tots for a cheesy finish.
  7. Bake in the preheated oven for 30-35 minutes, or until the casserole is bubbly and golden brown.
  8. Garnish with chopped green onions if desired, and serve hot.

Nutrition

  • Serving Size: One Normal Portion
  • Calories: 320
  • Sodium: 800mg
  • Fat: 18g
  • Carbohydrates: 25g
  • Protein: 18g